Name: Balsamic Vinaigrette Dressing
Prep time: 30 min
Total time: 30 min
Ingredients: 1 cup extra virgin olive oil; ½ cup balsamic vinegar; 2½ teaspoons clover honey; 2 teaspoons mustard (preferably dijon); 2 cloves garlic (minced); 1 medium shallot (minced); salt and pepper to taste

Sometimes you just want a simple, delicious balsamic vinaigrette dressing. Well, this is it.

This balsamic vinaigrette dressing is the perfect balance of sweet and savory. It’s great for salads, but it also makes a great vegetable and meat marinade.

Store any extra vinaigrette in the refrigerator for up to two weeks.

Print Recipe

5 from 7 votes

Balsamic Vinaigrette Dressing

Prep Time30 mins

Total Time30 mins

Course: Salad

Cuisine: Italian

Keyword: balsamic vinaigrette, salad dressing, vinaigrette recipe

Servings: 6

Calories: 64kcal

Ingredients

1 cup extra virgin olive oil
½ cup balsamic vinegar
2½ teaspoons clover honey
2 teaspoons mustard preferably dijon
2 cloves garlic minced
1 medium shallot minced
salt and pepper to taste

Directions

Wash, clean and dry a glass jar or bottle with lid.
Add all ingredients to container of choice. Shake vigorously for 30 seconds until dressing comes together.

Nutrition