This balsamic vinaigrette dressing is the perfect balance of sweet and savory. It’s great for salads as well as vegetable and meat marinade.
Balsamic Vinaigrette Dressing
- Wash, clean and dry a glass jar or bottle with lid.
- Add all ingredients to container of choice. Shake vigorously for 30 seconds until dressing comes together.
Calories: 64kcal | Carbohydrates: 7g | Fat: 3g | Sodium: 24mg | Potassium: 37mg | Sugar: 5g | Vitamin C: 0.7mg | Calcium: 8mg | Iron: 0.2mg