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reeses pieces chocolate drops
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4.34 from 9 votes

Chocolate Reese’s Pieces Cookies

There’s something just so irresistible about creamy, nutty peanut butter and rich, decadent chocolate together in one bite.
Prep Time45 mins
Cook Time12 mins
Total Time57 mins
Course: Dessert
Cuisine: American
Keyword: cookie recipes, reese's pieces cookie, reeses pieces recipes
Servings: 24 drops
Calories: 127kcal



  • Preheat oven to 350 degrees. Line two cookie sheets with aluminum foil or parchment paper. Set aside.
  • Melt chocolate chips and butter in a medium saucepan over low heat.
  • Remove from heat and transfer chocolate mixture to a mixer fitted with a paddle attachment. Add the condensed milk and vanilla extract. Mix on low speed until incorporated.
  • Mix in the flour, baking powder and salt. Fold in the Reese’s® pieces by hand with a rubber spatula and mix just until combined.
  • Scoop the dough onto the prepared trays (I use a small 1-ounce ice cream scoop). If desired, decorate the tops with more Reese's pieces.
  • Bake for 14 to 15 until cookies are set, rotating once halfway. Tops will be slightly crackly. Let the cookies cool on the sheet pans for at least 10 minutes before serving.


Calories: 127kcal | Carbohydrates: 16g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 7mg | Sodium: 42mg | Potassium: 36mg | Sugar: 10g | Vitamin A: 90IU | Vitamin C: 0.1mg | Calcium: 28mg | Iron: 0.5mg