Recipes with "water" Ingredient
A nice change from a typical pie, this sweet crostata has a wonderfully soft cookie-like crust with a preserve-like...
Why do I love this blueberry coffee cake It’s delicious! The combination of blueberry compote, moist cake, and crunchy cinnamon streusel is simply...
Lavender’s floral and citrus notes blend incredibly well with the sweet blueberries in this recipe I love using herbs in desserts because they add an...
The carrot bundt cake recipe uses 3 to 4 carrots and I like to add plump raisins and walnuts to give the cake some texture keeping the cake moist for days...
One of my favorite Indian dishes is pakora It’s a crisp and flavorful vegetable dish that’s perfect as a snack or meal Small vegetable pieces are...
After making the sorbet mixture, I made sure to test its sugar content with my refractometer, a handy tool that measures the sugar content (Brix) of...
This recipe uses classic chai spices: cinnamon, cloves, cardamom and assam black tea, along with a little fresh...
What are the secrets to a perfectly flaky pie crust VERY cold butter, food processor, baking powder, and...
Marshmallows flavored with vanilla and cinnamon, I highly recommend making this recipe on a Kitchenaid as there is a lot of whipping...
Moist, delicious, healthy and easy to make, this honey oat bran muffin was inspired by Mimi's Cafe Begin by making a buttery honey sauce Pour a puddle...
Hearty green lentils are cooked in a flavorful broth, then fried with browned butter The salmon gets a quick fry in a saute pan and is topped with a...
The trick to making this apricot sherbet super flavorful is roasting – the best way to bring out the wonderful flavor of apricot that we all know exists...
This recipe makes one 10-inch deep-dish pie of deliciousness! With its creamy, soothing chowder-like filling, this salmon pot pie is perfect for chilly...
Panna cotta is a creamy dessert that exquisitely showcases summer corn The sugar from the corn infuses with the cream while the starch helps to make the...